Pecan Coconut Tart
From crust to crown, our Pecan Coconut Tart is passionately prepared and gorgeously adorned with gold leaves for the festive season. This keto-friendly, gluten-free, and low carb tart, contains zero added sugars and carries subtle whiffs of butterscotch. It’s the perfect guilt-free treat to gift your friends and family, or to share along during the Chinese New Year gatherings.
Only 3g of net carbs per serving.
Almond Flour, Unsalted Butter, Swerve Brown, Eggs, Swerve, Shredded Coconut, Heavy Cream, Coconut Flour, Pecan, Rum, Himalayan Pink Salt, Vanilla Extract, Xanthan Gum
Eggs, Dairy, Tree Nuts
Keep chilled / frozen
7 days chilled / 90 days frozen