Pecan Coconut Tart


From crust to crown, our Pecan Coconut Tart is passionately prepared and gorgeously adorned with gold leaves for the festive season. This keto-friendly, gluten-free, and low carb tart, contains zero added sugars and carries subtle whiffs of butterscotch. It’s the perfect guilt-free snack to gift your friends and family, or to share along during the Chinese New Year gatherings.


Almond, Unsalted Butter, Eggs, Swerve Brown, Swerve, Coconut, Heavy Cream, Coconut Flour, Pecans, Rum, Xanthan Gum, Himalayan Pink Salt, Vanilla Extract


Almond, Coconut, Eggs, Pecans, Rum

Shelf Life: Ambient - 10 days, store away from direct sunlight Chiller - 20 days Freezer - 90 days, defrost at room temperature for 60min OR reheat at 150°C for 10min

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32 Seah Street, Singapore 188388

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