Lemon Meringue Tart

FROM S$7.80 - S$68.00
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We dare say we’ve perfected the keto rendition of the classic Lemon Meringue Tart. Our torched Swiss meringue gives a luxurious dark and toasty sweetness which balances out the refreshingly zesty lemon curd, and the nutty tart base brings a subtle bitterness and crunch which rounds off a truly delectable bite. For all the pastry lovers out there, we promise you 100% satisfaction and zero guilt! Our Lemon Meringue Tart is keto-friendly, low-carb, gluten-free and safe for diabetics.

Only 7g of net carbs per serving of the tart and 8g of net carbs per serving of the tartlet.

 

Ingredients:

Eggs, Unsalted Butter, Almond Flour, Swerve, Lemon Juice, Allulose, Coconut Flour, Xanthan Gum, Himalayan Pink Salt, Edible Gold Leaf

Allergens:

Almonds, Coconut, Eggs

Recomended Storage:

Keep chilled. If it is kept frozen, we recommend to defrost in the chiller one day before consumption

Shelf Life:

3 days chilled or 7 days frozen

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SERIOUSLY KETO

32 Seah Street, Singapore 188388

© 2020 Seriously Keto Pte. Ltd.