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Pandan Chiffon Cake

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$16.80

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Seriously Keto pays homage to the most iconic and fuss-free Singaporean cake. We’ve all experienced the fond sight and smell of the Pandan Cake at our neighbourhood bakeries and it is undeniably a part of our heritage.

Our Pandan Chiffon Cake is a true representation of all that we love about this icon and we’ve made it low-carb and keto-friendly for everyone to enjoy guilt free! This moist and fluffy cake introduces itself with a nostalgic aroma of pandan and coconut which transcends into a truly satisfying bite.

Only 2g of net carbs per serving.

 

Ingredients:
Eggs, Sweetener (Erythritol, Oligosaccharide, Natural Flavouring), Coconut Cream, MCT Oil, Coconut Flour, Green Pandan Paste, Himalayan Pink Salt

Allergens:
Almond, Dairy, Eggs

Recommended Storage:
Keep chilled

Shelf Life:
3 days from manufacturing date