Keto Recipes

This dish contains a medley of mushrooms and is a super healthy vegetarian and keto-friendly recipe that creatively uses cabbage as the outer skin of the dumplings. This dish can be served two ways, simply with just chilli oil and soy sauce, or with the mushroom soup from the next recipe.

This recipe is great as a supplement to the mushroom dumplings but is excellent even on its own served with tofu and mushrooms. Umami from the mushroom stock creates the perfect balance of flavours in this dish.

If you’re on keto, leafy vegetables are the best for the diet. They’re low in carbs compared to stem and root vegetables but still tastes delicious. For a Chinese New Year meal, you’ll want to make this, whether your family is on keto or not-it’s that yummy.

Delicious home made, keto friendly, cauliflower and pork porridge - by Janti Brasali, Seriously Keto